Braised Tofu with Mix Vegetable in Claypot

Broccoli,Chinese chives,carrot,onion and bean curd

Fried Chicken Spring Roll

Chicken Spring Roll with Cabbages

Blueberry,Plum and Peach Leaves Pie

Blueberry,Plum and Peach Leaves Pie

Cheesy Shumai

Fantasia Fondant Cake

Daisy and Fantasia flower using fondant

Grilled Sambal Fish with Chives

Grilled Sambal Fish with Chinese Chivas on banana leaves

Chicken Loh Mai Kai (Glutinous Rice)

Shitake mushroom,Chinese sausage,chicken,dried oyster and chicken steam with glutinous rice

Dim Sum delicacy

Loh Han Koh with Longan and winter Melon Sweet Soup

Grilled Salmon with Oregano

Oregano

My Mom Yeung Tau Foo (Stuffed Fish Paste)

Yeong Tau Foo with bean paste sauce (tau-chu)

Stuffed red and green pepper with fish paste

Tau-fu skin wrapped with fish paste

Mini Peanut Puff ( Kok Chai)

Famous Chinese New Year snack

Crispy and crunchy puff with peanut filling

Weave Basket Cake with Royal Icing

My Wilton's Weave Basket Cake

Flowers create using royal icing ,gum paste and butter icing
Butter Icing in the weaves

Birds make from using color flow icing

My Mom Kerabu Mango

Kerabu Mango with crushed roasted peanut,fried anchovies and shallot

My Mom Achat (Pickled Vegetables with Peanut Gravy)

Vegetables Pickle

Long beans,cucumber,cabbages and carrot with crush roasted peanut gravy

Spicy,sweet and sour vegetables